The Brewerie at Union Station

Menu

• Draft - Uncle Jackson's Blonde Ale

  Named after the legendary Koehler poster boy, this blonde ale is golden in appearance and full in body. Smooth and delicious. 5.4% ABV

• Draft - Major McNair's Nut Brown

  In honor of Erie,s first Brewer we name this deep roasted mahogany ale. A full bodied, nutty malt taste for those who like a mouthful! 5.6% ABV

• Draft - Apparition Amber Ale

  In the early 1900's, a young girl named Clara lost her life in a terrible fall down the back stairwell of the station. To this day, strange things go on in that area o the building courtesy of Clara. So, in honor of our resident ghost, we name this traditional American style pub ale. 7.2% ABV

• Draft - Hopness Monster I.P.A

  This West Coast style India Pale Ale is graced with a monstrous amount of hops. With a huge bite and a big hop profile, it may become a legend in its own right! 6.7% ABV

• Draft - Railway Hefe Weizen

  Our take on a German style wheat beer (hefe "yeast" & weizen "wheat), this ale is light crisp and refreshing. Unfiltered by tradition, she is a bit cloudy with a hint of citrus. 4.5% ABV

• Draft - Silk Bomb

  This delicious Milk Stout is full of coffee, chocolate & caramel flavors. Aged with lactose sugar, this sweet stout is smooth and silky. Hence the name Silk Bomb. 5.8% ABV

• January - Dark Shroud-Russian Imperial Stout

• January - Monkey's Dunkel-Dunkel Weizen

• January - Winter White-Blueberry Belgian White Ale

• February - Peanut Butter Cup-Chocolate Peanut Butter Porter

• February - Girl Stout Cookie-Chocolate Mint Stout

• March - Koehler Lager-Pre-prohibition style lager

• March - Cocoa Bomb-Cocoa Milk Stout

• March - Mojo

• March - Mojo's Rocket Red-Irish Red Ale

• April - Mai Honey Bock

• April - Silk Bomb-Milk Stout

• May - (814) Collaboration Ale

• May - "MPK" Mango Papaya Kiwi Wheat Ale

• June - July - August - To Be Announced

• September - Oktoberfest Lager

• September - Pumpkin Pie - Spiced Pumpkin Ale

• September - Anniversary Ale

• October - Gourd Lord-Imperial Pumpkin Ale

• October - Poltergeist-Amber IPA

• October - Powder Keg-Porter

• November - Pumpkin Bomb-Pumpkin Stout

• November - Apple Pie-Spiced Apple Ale

• December - Shittersful-Christmas Brown Ale w/Maple Syrup

• December - Belsnickel-Spiced Belgian Christmas Ale

• Erie Brewing Co. - Erie, PA Presque Isle Pilsner

  Southern German style pilsner - 4.2% abv

• Erie Brewing Co. - Erie, PA Mad Anthony's Ale

  American pale ale - 5.5% abv

• Erie Brewing Co. Erie, PA Railbender Ale

  Deep red English old ale - 6.8% abv

• Erie Brewing Co. - Erie, PA Misery Bay IPA

  Traditional British style India Pale Ale - 6.5% abv

• Erie Brewing Co. - Erie, PA Seasonal

  Ask your server about the seasonal selection from Erie Brewing Co.

• Lavery Brewing - Erie, PA I.R.A. 22 ounces

  Big Imperial Red Ale - 22 oz. - Big, Hoppy Imperial Ale - 8.2% abv

• Lavery Brewing - Erie, PA Seasonal

  Ask you server about the seasonal selection from Lavery's

• Penn Brewing Co. - Pittsburgh, PA

  Penn Pilsner - Amber Vienna-style lager - 4.0% abv

• Penn Brewing Co. - Pittsburgh, PA

  Penn Weizen - Bavarian style wheat ale - 4.0% abv

• Stoudt's Brewing Co. - Adamstown, PA

  Double IPA - Hoppy, cranked up India Pale Ale - 10.0% abv

• Stoudt's Brewing Co. - Adamstown, PA Triple

  Belgian-style triple Abbey ale - 9.0% abv

• Full Pint Brewing Co. - North Versailles, PA Chinooke IPA

  India Pale Ale featuring Chinook hops - 6.2% abv

• Full Pint Brewing Co. - North Versailles, PA White Lightning

  A complex Belgian white ale - 5.5% abv

• Troeg's Brewing Co. - Harrisburg, PA Hopback Amber Ale

  An amber ale packed full of whole flavor hops - 6.5% abv

• Troeg's Brewing Co. - Harrisburg, PA Troegenator Double Bock

  A big bock that has a strong aroma and rich body - 8.2% abv

• Lancaster Brewing Co. - Lancaster, PA Milk Stout

  English style sweet stout - 5.3% abv

• Lancaster Brewing Co. - Lancaster, PA Strawberry Wheat

  American wheat beer made with real strawberries - 4.7% abv

• Yard's Brewing - Philadelphia, PA India Pale Ale

  Traditional British style IPA - 7.0% abv

• Yards Brewing - Philadelphia, PA Tavern Porter

  George Washington's favorite black ale recipe - 7.0% abv

• Victory Brewing Co., Downington, PA Golden Monkey

  Belgian-style triple ale - 9.5% abv

• Victory Brewing Co. - Downington, PA Hop Devil IPA

  A big, powerful India Pale Ale - 6.7% abv

• Victory Brewing Co. - Downington, PA V12 25 ounces

  25 oz corked bottle - Belgian-style strong ale - 9.5% abv

• Voodoo Brewing - Meadville, PA Gran Met 22 ounces

  22 oz. Strong Belgian golden ale - 9.5% abv

• Voodoo Brewing - Meadville, PA Voodoo Love Child 22 ounces

  22 oz. Belgian golden ale aged on fruit - 9.5% abv

• Voodoo Brewing - Meadville, PA White Magick 22 ounces

  22 oz. Spiced Belgian wheat ale - 6.0% abv

• Voodoo Brewing - Meadville, PA Four Seasons IPA 22 ounces

  22 oz. A seasonal India Pale Ale always changing in profile & abv.

• Voodoo Brewing - Meadville, PA Wynona's Big Brown Ale 22 ounces

  22 oz. A big, robust brown ale - 7.3% abv.

• Voodoo Brewing - Meadville, PA Pilzilla 22 ounces

  22 oz. A hoppy, unfiltered Keller Bier - 6.75% abv.

• Otto's Brewery -State College, PA Apricot Wheat 22 ounces

  22 oz. Light American Wheat Ale brewed with apricots - 4.7% abv

• Otto's Brewery - State College, PA Mount Nittany Pale Ale 22 ounces

  22 oz. American Pale Ale with a citrusy aroma - 5.0% abv

• Otto's Brewery - State College, PA Red Mo Ale 22 ounces

  22 oz. American Red Ale, rich and malty - 5.0% abv

• Otto's Brewery - State College, PA Slab Cabin 22 ounces

  22 oz. American IPA with a big hop profile - 6.3% abv

• Otto's Brewery - State College, PA Double D 22 ounces

  22 oz. Imperial IPA with a huge hop profile - 9.2% abv

• Weyerbacher Brewing - Easton, PA Merry Monks 25 ounces

  25 oz corked bottle - Belgian-style triple ale - 9.0% abv

• Weyerbacher Brewing Co. - Easton, PA 25 ounces

  25 oz. corked bottle - Big, hoppy double IPA - 9.0% abv

• Sly Fox Brewing Co. - Royersford, PA 113 India Pale Ale - 22 ounces

  22 oz. A huge IPA for true hopheads - 113 IBU's - 7.0% abv

• GLUTEN FREE - Red Bridge

  Rich, hearty full-bodied lager brewed from sorghum

• GLUTEN FREE Woodchuck Cider

  A hard amber cider with a crisp, sweet finish - 5.0% abv

• NON-ALCOHOLIC - O'Douls

  It's beer without alcohol in it.

• Buffalo Chicken Nachos

  House made tortilla chips topped with grilled buffalo chicken, scallions, diced tomatoes, shredded cheddar jack cheese, and bleu cheese crumbles.

• BBQ Pulled Pork Nachos

  House made tortilla chips topped with pulled pork, scallions, diced tomatoes, cheddar jack cheese and jalapenos.

• Sweet Potato Fries

  With honey chipotle dipping sauce.

• Beer Batter Pickles

  Four giant dill pickle spears dipped in our beer batter and fried golden brown. Served with our Southwest ranch.

• Spinach Artichoke Dip

  Our warm spinach dip topped with cheddar jack cheese and salsa. Served with crispy baked tortilla chips, carrots and celery.

• Veggie Quesadilla

  Grilled peppers and onions wrapped in a flour tortilla, with cheddar jack cheese. Served with salsa and sour cream. Add chicken or pork for an extra charge.

• Fried Pierogis

  Six cheddar filled pierogis served deep fried, topped with a horseradish-sour cream drizzle, bacon and chives.

• Garlic Parm Brussels Sprouts

  Flash fried, then tossed with garlic and parmesan.

• 3 Pepper Calamari

  Lightly breaded and flash fried. Served with a Thai chili glaze.

• BBQ Pulled Pork Mini Tacos

  Three soft shell flour tortillas stuffed with pulled pork and cheddar cheese. Topped with house made slaw, fresh salsa and jalapenos.

• Beer Mussels

  A full pound of them steamed in our Hefe Weizen garlic broth with diced tomatoes and scallions. Served with grilled Texas toast.

• Antipasto Cheese Board

  A selection of cheeses & vegetables. Ask you server for today's assortment.

• Giant Stuffed Pretzels

  Two huge friend pub pretzels stuffed with pepper jack cheese. Served with Spent Grain Mustard.

• Loaded Kettle Chips

  House made chips topped with shaved steak, cheddar jack cheese, grilled onions, peppers and mushrooms.

• Union Burger

  A classic ½ pound burger. Served with lettuce, tomato, & onion on the side.

• Freight Burger

  Jalapenos, sautéed onions, pepper jack cheese.

• Black & Bleu

  Cajun seasoning and dried bleu cheese.

• Bacon Mushroom Swiss

  No explanation needed – I hope.

• The Pittsburgher

  Fresh cut fries, Swiss cheese, house made coleslaw.

• Breakfast Burger

  Bacon, chorizo sausage, over-easy egg.

• Pierogi Burger

  Cheddar cheese, sautéed onions, fried pierogis.

• Three Little Pigs

  A vegan’s nightmare! Pulled pork, bacon, grilled ham, muenster cheese.

• The Train Wreck

  Grilled ham and turkey, Swiss and cheddar cheese. Topped with fresh cut fries and house made slaw. Served between two slices of grilled Texas toast.

• Railway Reuben

  Slow cooked corned beef, grilled marble rye, sauerkraut, Swiss, and Thousand Island dressing.

• Turkey Rachel

  Shaved turkey breast, grilled marble rye, Swiss, house made slaw, and Thousand Island dressing.

• Cubano

  Grilled ham, pulled pork, Swiss, pickles, Spent grain mustard.

• Pulled Pork

  Slow cooked pulled pork topped with house made BBQ. Served with a side of pickle slaw.

• Fried Bologna

  ¼ lb. fresh cut Smith’s bologna, chorizo sausage, grilled onions and peppers, and American cheese.

• Bratness Monster

  Beer infused bratwurst, ham, sautéed onions, sauerkraut, muenster cheese, and Thousand Island dressing finish off this rarely seen monster!

• Kick’n Chicken

  Grilled chicken breast tossed in Red Hot sauce with pepper jack cheese, jalapeños. Smokin!

• The Mother Clucker

  Grilled chicken breast, Swiss, grilled mushrooms, peppers, and onions.

• Beer Battered Fish Sandwich

  Flakey cod fish fried in house made beer batter, American cheese, tartar.

• Crab Cake Sandwich

  House made crab cake flash fried to golden brown. Served with cocktail sauce.

• Sausage Fest

  Andouille sausage, house made cheddar mac-n-cheese, and jalapeños. A party in your mouth!

• Old Cobb

  Mixed greens, red onion, tomatoes, hard- boiled egg, grilled chicken, bacon.

• Greek

  Romaine lettuce, feta cheese, sun-dried tomatoes, Kalamata olives. Add Chicken or Portabella Mushroom for an extra charge.

• Chicken Caesar

  Romaine, grilled chicken, diced tomatoes, parmesan cheese, and fresh croutons, tossed in Caesar dressing.

• Buffalo Chicken

  Mixed greens, grilled buffalo chicken, shredded carrots, celery, red onion. Topped with bleu cheese crumbles.

• Southwest Steak

  Mixed greens, grilled steak, black bean corn relish, tomatoes. Served with Southwest ranch dressing.

• Burger & Fries

  Mixed greens, half-pound burger, fresh cut fries, onions, tomato, and cheddar jack cheese.

• Bruschetta Chicken

  Romaine, grilled chicken, parmesan, tomato bruschetta, balsamic glaze, and a pesto drizzle.

• House Salad

  Mixed greens, cucumber, red onion, cheddar jack cheese, and tomato. Add Chicken, Portabella Mushroom or Shrimp for an extra charge.

• Buffalo Chicken Soup

  All the flavor of Buffalo wings in a soup! Tender white meat chicken, carrots, onions, and celery. Topped with bleu cheese crumbles. Available by the cup or crock.

• Three Onion Ale

  Our twist on a classic French onion soup! House made beer with a mixture of onions and leeks, topped with croutons and melted Swiss. Available by the cup or crock.

• Featured Soup

  Ask your server for today’s option. Available by the cup or crock.

• Soup & Salad

  Our house salad served with your choice of a crock of soup.

• Union Station Platter

  Meat, meat, and more meat!Slow cooked corned beef, beer brats, and sirloin steak. Served with redskin mashed potatoes, sauerkraut, and garlic green beans.

• 10 oz Angus Reserve Sirloin

  Topped with a house made silk bomb garlic butter. Served with redskin mashed potatoes and chef’s choice veggie.

• Blackened Raspberry Chicken

  Raspberry-jalapeño infused glaze. Served with wild rice and chef’s choice vegetable.

• Beer Battered Fish & Chips

  Flakey cod fish flash fried in our house made beer batter. Served with fresh cut fries, house made slaw and tartar.

• Atlantic Sampler

  A bit of everything. Fried crab cake, beer battered cod, and grilled shrimp. Served with wild rice, tartar, and cocktail.

• Crab Cakes

  House made crab cakes flash fried until golden brown. Served with wild rice and chef’s choice vegetable.

• Cajun Pasta & Shrimp

  Penne pasta, sautéed shrimp, andouille sausage, onions, bell peppers, Cajun Alfredo.

• Pierogis

  Cheddar filled pierogis sautéed with butter and onions. Finished with sour cream.

• BBQ Glazed Salmon

  Grilled Atlantic salmon, Apparition Amber house made BBQ glaze. Served with wild rice and chef’s choice vegetable.

• Mac & Cheese Steak

  Thinly shaved steak, sautéed onions, peppers, and mushrooms, cheddar jack mac. Featuring cavatappi pasta.

• BBQ Pork Mac & Cheese

  Pulled pork topped with house made BBQ and crispy fried onions, cheddar jack mac. Featuring cavatappi pasta.

• Pepper Jack Chicken Mac

  Honey glazed chicken tenders, scallions, shredded carrots, white pepper jack mac. Featuring cavatappi pasta.

• Balsamic Portabella Wrap

  Grilled, marinated portabella mushrooms, baby spinach, roasted red peppers, diced tomatoes, feta cheese.

• Southwest Veggie Wrap

  Corn and black bean relish, diced tomatoes, red onions, mixed greens. Served with Southwest ranch dressing on the side.

• Grilled Triple Cheese

  Grilled Texas toast with cheddar, American, and muenster cheese. Add sauteed mushrooms, sauteed onions or tomatoes for a small extra charge.

• Caprese Melt

  Fresh mozzarella, spinach, tomato, basil pesto.

• Garden Burger

  A meatless veggie burger served with lettuce, tomato, onion on the side. Add cheese, sauteed mushrooms, sauteed onions or portabella mushroom for an extra charge.

• Fresh Cut Fries

• Kettle Chips

• Coleslaw

• Pickle Slaw

• Side Salad

• Seasoned Green Beans

• Chef’s Choice Vegetable

  Ask your server for today's vegetable.

• Wild Rice

  After 4 p.m.

• Redskin Mashed

  After 4 p.m.

• Root Beer Float

  Our homemade root beer poured over a heaping scoop of Connie’s ice cream. A little local on local action!

• Ice Cream Sundae

  Connie’s vanilla ice cream with Hershey’s chocolate sauce or our raspberry-jalapeño drizzle.

• Dessert Pint

  A crispy fried tortilla shell filled with raspberry cheesecake. Served with Connie’s vanilla ice cream and topped with sweet berry sauce and dusted with powdered sugar.

• Deep Fried Twinkies

  Served with a vanilla icing drizzle and sprinkled with cinnamon and sugar.

• Seasonal Dessert

  Like the seasons, tastes change! Ask your server what sweet treat is featured today!